Your hospitality
business deserves
infrastructure
that works.

HOSPITALITY CONSULTING

Klocke Distillery Cocktails

KLOCKE ESTATE

Plate & Glass partners with restaurants, venues, and hospitality-driven brands to build the systems, teams, and strategies behind remarkable guest experiences.

2 founders

12 cities



20+ partners

50+ clients


WHAT WE DO

End-to-end support,
at every stage of your business.

01

Operations & Systems

We build the infrastructure that keeps your business running — from labor scheduling and cost control to staff training and steps of service.


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02

Events & Catering

We assess and develop private dining, catering, and full-scale event departments, looking at every detail of the sales and coordination process to close more bookings. 


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03

Brand & Marketing

We create marketing strategies including social media, branding, and collateral design that get your concept noticed.


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THE CABOOSE

CLIENT TESTIMONIALS

Real outcomes for
real hospitality businesses.

KLOCKE ESTATE
Hudson Valley, New York


“Plate & Glass’ professionalism, adaptability, and commitment to our high standards made them feel like an extension of our own team. Their support was instrumental in a successful opening, and I'd recommend them to any hospitality business looking for a thoughtful, hands-on partner.”

Kristine Danks
Director of Hospitality

HOTEL HERRINGBONE & QUARTYARD
Waco, Texas / San Diego, California


“Stacy, Robby, and their team have consistently understood how to translate the personality of each project into thoughtful, distinctive branding and design that feels authentic rather than generic.”

Phil Auchettl
Co-Founder & Owner


PINE HOLLOW CLUB

WHO WE ARE

Founded on the belief that great hospitality deserves great systems.

“The best guest experiences aren't accidental — they're engineered.”

Stacy founded Plate & Glass in 2016 after working for over a decade in New York City for world-class operators and learning the ins-and-outs of operating successful restaurants and event venues. We bring the structure, strategy, and hands-on support that lets great hospitality thrive.